Kadhai Paneer

Cottage cheese cooked in a spicy gravy made of onions,
tomatoes, capsicum and traditional Indian spices.

300g

How To Use

1. Cut pouch, empty content into a frying pan, heat for 3-4 minutes while stirring & Serve hot.

2. Cut pouch, empty content into a microwave dish, heat on high 1-2 minute & serve hot.

3. Immerse the foil pouch in boiling water for 3-4 minutes. Cut open & serve hot.